IN 1860, A SHIP CALLED THE TRURO EMBARKED ON AN EPIC VOYAGE FROM THE SOUTH OF INDIA HEADED FOR THE WESTERN SHORES OF SOUTH AFRICA.
The enthusiastic group of South Asians on The Truro arrived on the unfamiliar territory of South Africa and a vibrant and enduring community was born.
Our restaurants are a living tribute to the cultural richness of those early pioneers and their legacy.
Our food is made with pride to exacting standards. The menu is tightly focussed. Sauces are prepared from scratch in our kitchens by skilled chefs. Dishes cooked to order.
Ingredients are the best that can be found locally. Meat is halal and many of our spices are imported from the African continent. Combined, these elements deliver authentic flavours that stay true to original recipes.
The same care and attention that goes into making our dishes is given to the guests who dine with us. Ours is a family restaurant and we serve with family values.
Our restaurants are full of the sounds of old friends with new stories. They are inviting, warm destinations that inspire a loyal, local following and draw in a cosmopolitan crowd.
At the centre of it all is our food providing the impulse that draws the crowd together.
SAVOUR THE TRURO EXPERIENCE AT HOME
Experience the magic of Indo-African cuisine, delivered to your doorstep.
Click below to order on Deliveroo, Ubers Eats or Just Eat and treat yourself to a unique culinary journey. Plus, save on your first order! Your taste buds will thank you!
